The Manila Galleons

The replica of the Galeon Andalucia visits the Philippines in celebration of the Dia del Galeon Festival, a commemoration of the 16th century galleon trade. Video by Yahoo! Southeast Asia sports producer Izah Morales. Photos by Voltaire Domingo/NPPA Images.

spanishgalleoncutaway_0

spanish-pacific-treasure-manila-galleon-routes

Pacific Routes-Manila Galleons

They sighted Cape San Lucas on 2 November 1709 and took up their stations. They spread out so that between them their lookouts could spot any vessel which appeared between the coast and a point some sixty miles out to sea. The Marquiss was stationed nearest the mainland, the Dutchess in the middle and the Duke on the outside, with the bark roving to and fro to carry messages from ship to ship. Sir Thomas Cavendish had captured the Manila galleon on 4 November 1587. Cavendish had two relatively small ships, the 18-gun Desire of 120 tons and the 10-gun Content of sixty tons. The Manila galleon that year had been the Santa Anna, a much larger ship of 600 tons, but she had no carriage guns because the Spanish were not expecting a hostile attack. When Cavendish moved in to attack, her crew had to resort to hurling javelins and throwing rocks on to the heads of the English sailors. Thanks to the massive construction of the galleon her crew battled on for five hours but suffered such heavy casualties that her Spanish commander was forced to surrender. Many of his seamen were Filipinos and among his many passengers there were women and children. The total value of the galleon’s cargo was reckoned to be around two million pesos.

The annual voyage of the Manila and Acapulco galleons across the Pacific was the longest non-stop passage made by any ships in the world on a regular basis. The westbound voyage from Acapulco took between two and three months and was made easier by a call at the island of Guam towards the end of the voyage, but the eastbound voyage took a gruelling five or six months and sometimes as long as eight months. This put a considerable strain on food and water supplies and inevitably resulted in deaths from scurvy. The track of the galleons was determined by wind and weather patterns and by ocean currents. The shorter and quicker westbound voyage taken by the Acapulco galleon took advantage of the north-east trade winds and a westerly current in the region of latitude 13 degrees north, known as the North Equatorial Current. The eastbound Manila galleon had to follow a curving track some 2,000 miles to the north which took her past the islands of Japan with the help of the Kuro Siwo Current, then across the Pacific with the aid of the westerly winds and then south-east to Acapulco assisted by the California Current which flows along the coast of North America.

It took some years of trial and error before the winds and currents were worked out and the situation was complicated by the typhoons – the cyclonic storms which sweep across the Philippines with a destructive power similar to the hurricanes of the Caribbean region. To take advantage of prevailing winds and avoid the typhoons it was reckoned that the Manila galleon must set sail in May or June, which meant that she could be expected to arrive off the coast of California at any time between October and December unless delayed or blown off course by storms – and many of the galleons had to endure a succession of violent storms during the voyage. In 1600 the Santa Margarita was so disabled by months of heavy weather that she was driven south and wrecked on the Ladrones Islands (Islas Ladrones), off the coast of Panama. Only fifty of the 260 men on board survived the shipwreck and most of the survivors were then killed by the native islanders.

The annual crossings of the Pacific had begun in 1565 and over the following 250 years more than thirty galleons were lost in storms or wrecked. Since no more than one or two galleons made the crossing each year this was a heavy toll in lives, ships and treasure. ‘The voyage from the Philippine Islands to America may be called the longest and most dreadful of any in the world,’ wrote Gemelli Careri, an experienced traveller, ‘… as for the terrible tempests that happen there, one upon the back of another, and for the desperate diseases that seize people, in 7 or 8 months, lying at sea sometimes near the line, sometimes cold, sometimes temperate, and sometimes hot, which is enough to destroy a man of steel, much more flesh and blood …’

Advertisements

Conflict in the Late-Sixteenth Century Mediterranean I

Cornelis_Vroom_Spanish_Men_of_War_Engaging_Barbary_Corsairs

Cornelis Hendricksz Vroom, Spanish Men-of-War Engaging Barbary Corsairs, 1615.

6a00d8345293e069e20134868ea9ec970c

Merchants and Pirates in the Medieval Mediterranean

The Sublime Porte had lost its taste for naval warfare, and was content to leave the Spaniards alone, while pursuing its traditional rivalry with the Shi’ite emperors of Persia. This was extremely convenient, since Spanish preoccupations also now turned away from the Mediterranean; Philip II’s great ambition was to defeat the new type of Infidel who was crawling all over northern Europe: the Protestants. Philip was ensnared by wars with Elizabeth of England and his rebellious subjects in the Low Countries. He had seen off not just the Ottomans but the Moriscos, whose lands in Andalucía were depopulated and abandoned. In addition, he had received an unexpected prize in the form of Portugal and its overseas empire. Filled with crusading bravado, the youthful King Sebastian of Portugal led his forces to a massive defeat in Morocco in 1578, whereupon he was succeeded by the last member of the house of Aviz, Cardinal Henry, and after he died without an heir in 1580 the Portuguese crown passed to Philip of Spain, who did not actively pursue the old Portuguese dream of taming Morocco. The Mediterranean looked quite small within the massive conglomeration of lands Philip ruled in the Old World and the New. An Italian political theorist, Giovanni Botero, published a work on Reason of State in 1589 that was to prove especially popular in Spain. He argued that dispersed states are inherently weak, but that the Spaniards had managed to overcome this through the flexible use of their fleet. Within the Spanish Empire, ‘no state is so distant that it cannot be aided by naval forces’, making it possible for Catalan, Basque and Portuguese sailors to join together Iberia, King Philip’s Italian states and even the Low Countries in a single unit: ‘the empire, which might otherwise appear scattered and unwieldy, must be accounted united and compact with its naval forces in the hands of such men’.

The calming of the Mediterranean resulted from the tacit settlement between the Ottomans and the Spaniards. But crossing the sea became all the more dangerous once Spanish patrols limited themselves to protecting the coastal waters of southern Italy, Sicily and Spain. Jewish and Muslim merchants regularly saw their goods seized by Christian pirates. The dangers were increased as newly disruptive seamen took to the waters of the Mediterranean. As the Atlantic economy began to develop a new vigour, Dutch, German and English seamen made their way deep into the Mediterranean, whether for trade or piracy; once north European merchants appropriated a large share of the traffic in grain and spices within the Mediterranean as well as the Atlantic, the relationship between the two great seas, developing gradually since before 1300, became much more intense. More will be said shortly about these visitors; yet there were also interlopers from within the Mediterranean who posed a severe threat to the navigation of the traditionally dominant powers. The Uskoks of Senj operated from a base tucked away among the islets and inlets of northern Dalmatia, behind the islands of Cres, Krk and Rab. What is now seen as a coastline of great beauty inspired fear in the late sixteenth century. This was a borderland between the Ottoman territories in the Balkan interior and the Habsburg domains in what are now Slovenia and northern Croatia, not to mention the Venetian possessions along the Adriatic coast. In such a setting it was possible for willful, independently minded bandits and corsairs to flourish, especially if they presented themselves as standard-bearers of the Christian crusade against the Turks, working for the good of Christendom and Habsburg Austria.

The reshaping of Venice (a more suitable expression than ‘decline’) left others freer to intrude themselves into the Levant trade. The withdrawal of Venice was compensated by a revival of commercial activity among the Greeks, who serviced the trade of the Ottoman Empire in the Aegean, and between Asia Minor and Egypt. On the other hand, the coming of the English was a by-product of the great rivalry between the king of Spain and the queen of England, between the Catholic monarch and his Protestant opponent. Elizabeth was tempted to make contact with the Sublime Porte, partly for political reasons – seeing in ‘the Turk’ a fellow-opponent of Philip II – but also for commercial motives. In 1578 her minister Walsingham wrote a tract on ‘the trade into Turkey’ in which he opined that the time had come to send an ‘apt man’ secretly to the Ottoman sultan, with letters from Queen Elizabeth. A Turkey Company was founded in 1580, to promote trade with Ottoman lands. Yet it also reflected a new aggressiveness among English merchants in markets traditionally dominated by the Italian merchants who had long supplied England with exotic wares. By increasing tariffs on Venetian ships and their goods, the queen made clear her intention of favouring native-born merchants in trade with the Mediterranean, though she did renew her agreements with Venice in 1582, and Venetian galleons were still reaching England until the end of her reign. One target of the English was Morocco, where tradesmen of the Barbary Company were making their presence felt even before Elizabeth ascended the English throne in 1558. Exports included armaments, which English merchants were happy to think might be used against the Spaniards and the Portuguese.

None of this prevented the English from trying to develop other routes that would bypass the Mediterranean entirely, bringing spices to northern Europe via a north-west or north-east passage, colder but supposedly quicker than the Portuguese route around Africa; as a result the English became involved with the Muscovy trade. Since this failed to produce the spices they sought, they turned back to the Mediterranean, utilizing that combination of piracy and commerce for which the Elizabethan privateers have become so famous; many of those involved in the Turkey Company (soon known as the Levant Company) had also invested in the Muscovy Company. The Venetians were in a sombre mood about these developments. As English trading vessels penetrated into Turkish waters, they deprived Venice of the revenue it had traditionally received through forwarding English cloths from Venice into Ottoman territory. An agreement between the English queen and the Ottoman sultan was bad news. Nor did the Venetians approve of Elizabeth’s religious policy; Venice was hardly the most whole-hearted supporter of the papacy, but was still unwilling to send a formal ambassador to England until 1603, the year Elizabeth died. And yet there were some developments from which the Serenissima benefited. English ships began to sail as far as Venice itself, with the result that the city was supplied with basic northern products on which its survival increasingly depended, notably grain: the trade in northern grain grew in volume, as grain lands went out of cultivation in the Mediterranean and as shortages were accentuated by a series of famines, which were already beginning to bite as early as 1587. Dried and salted fish from the Atlantic was also a firm favourite – stoccafisso (‘stockfish’) became and remains an essential ingredient in popular Venetian cuisine.

The English and Dutch came to buy as well as to sell. Initially, the focus of English attention was not the trade in spices such as pepper and ginger, but products grown on islands that lay under Venetian rule: Zante and Kephalonia, in the Ionian isles. Since the late Middle Ages the English had been obsessed with currants, raisins and sultanas, and competition with the Venetians for access to what the Italians call uva passa, ‘dried grapes’, caused many ugly incidents. English merchants intruded themselves so successfully into the Ionian isles that they were soon carrying off the greater part of its dried fruit. The Venetian government attempted to prevent the islanders from doing business with the foreign merchants, a prohibition about which the inhabitants complained volubly, and which they largely ignored.

Meanwhile, the English had no compunction about attacking Venetian ships, especially if they were trading with Spain, which supplied the wool they needed for their looms. In October 1589 an English captain fell out with a Venetian captain in the harbour of Corfu; the Italian challenged the Englishman to a duel, and called him an insolent dog. When the Venetian ship slipped out of port the English captain impudently gave chase. After a brief exchange of gunfire the Italian decided he had had enough and abandoned ship, but even then the English captain pursued his longboat part of the way back into Corfu harbour. These pirates respected no one. In 1591 English pirates who had been made welcome in the port of Algiers plundered a Ragusan ship in the channel between the Balearic islands and Barcelona as it was sailing west from Livorno. The North African rulers were often content to let the pirates use their ports so long as they shared their booty with the rulers of Barbary. Crews might be half-Muslim, half-English. One English exile, John Ward, brought 300 men under his command; in 1607 he terrified the captain of a Venetian spice galleon into surrender, and sold its cargo in Tunis for 70,000 crowns, only to follow this with the seizure of goods worth 400,000 crowns. Irate at the treatment Protestants received when they fell into the hands of the Inquisition, English pirates also defiled Catholic churches on islands held by Venice.

The Dutch East India Company, 1600–1660

643f94f0b1d2898fb1f5a66c9ac8e409

A Portrait of a Dutch Merchant. Although Dutch merchants were among the most successful traders in the seventeenth century world, the austerity of their clothing reflected their Calvinist religious beliefs. Here a shipowner and his family are shown with the trading vessels that provided them with great wealth. (Musée des Beaux-Arts, Valenciennes, France/Erich Lessing/Art Resource, NY)

Early Dutch trading ventures in Europe and the Atlantic were often very profitable, but merchants could be financially ruined if violent storms sank their ships or if pirates stole their cargo. To spread the risk they developed joint-stock companies, a new form of business enterprise based on the sale of shares to multiple owners. In addition to helping investors avoid bankruptcy if a single venture failed, the joint-stock system allowed men and women of small means to buy a few shares and reap a modest profit with little risk.

The development of joint-stock companies put the Dutch at the forefront of early modern commercial capitalism. The development of financial institutions such as banks, stock exchanges, and insurance companies increased the efficiency with which capital could be accumulated and invested. Rather than simply look for a single big windfall that would allow them to retire in comfort, investors now looked for more modest but regular gain through shrewd reinvestment of their profits. This dynamic of using profit for reinvestment and further profit was at the core of the new capitalist ethos associated with the bourgeoisie, the rising social group in Amsterdam and other urban areas of western Europe in the seventeenth century. The bourgeoisie based their social and economic power, and their political ambitions, on ownership of property rather than inherited titles.

Dutch culture reflected the rise of this commercially dynamic bourgeoisie. In many cultures trade was a low-status activity, it being assumed that a merchant could only be rich if he had made someone else poor. Seeking higher social status for their families, successful merchants in cultures as diverse as Spain and China would often use their assets to educate their sons to be “gentlemen” (in Spain) or members of the “literati” (in China). In Holland, by contrast, the leading citizens were all involved in trade, and commerce was seen as a noble calling.

The greatest of the joint-stock companies, and the largest commercial enterprise of the seventeenth century, was the Dutch East India Company, founded by a group of Amsterdam merchants in 1602. The government of the Netherlands granted a charter to the company giving it a monopoly on Dutch trade with Asia. As a “chartered company,” the Dutch East India Company was also granted administrative and military responsibilities overseen from their headquarters in Batavia in what became the Dutch East Indies (today’s Indonesia). In the coming centuries other European powers would copy the Dutch model and use chartered companies of their own to extend their national interests.

Dutch capitalism was not based on free-market principles. The Dutch East India Company was a heavily armed corporate entity that maintained its monopoly through force. “Trade cannot be maintained without war,” said one governor of the East India Company, “nor war without trade.” The Dutch thus repeated the Portuguese pattern of using military force in the Indian Ocean to secure commercial profit, while at the same time introducing modern business and administrative techniques that made them more efficient and effective.

The Portuguese were no match for Dutch competition. In addition to their commercial innovations, the Dutch had made major advances in ship design and construction. In 1641 they took Malacca, the strategic choke point for Southeast Asian trade, from the Portuguese. They became a power in South Asia after they took the island of Sri Lanka (south of India) in 1658. The Dutch presence in Africa was focused on the settlement of Cape Town, established at the far southern tip of the continent in 1652. The fort at Cape Town was built to supply passing Dutch ships with water, meat, brandy, and fruit. At the other end of this vast oceanic expanse, ships of the Dutch East India Company made annual calls at the Japanese port of Nagasaki.

The Dutch East India Company made huge profits, especially from the spice trade. Sometimes they violently intervened in local affairs to increase production, as on the Bandas Islands, where they removed most of the local population and replaced them with slaves drawn from East Africa, Japan, and India to grow nutmeg. The estimated rate of profit ranged from several hundred to several thousand percent. Investors back in Holland were delighted.

The Dutch were lucky that at this time the entire Indian Ocean economy was being stimulated by the introduction of large quantities of American silver being mined by the Spanish in South America and shipped across the Pacific. In fact, the increased supply of silver into China and the Indian Ocean trade networks in the late sixteenth and early seventeenth centuries probably had a greater effect on those economies than the activities of European merchants. Still, the Dutch, with their efficient business organization and shipping infrastructure, were in an ideal position to profit from this development.

Roundships Redux

The round ships of the Mediterranean came from Roman ships with a 3:1 ratio of width to length. They were constructed with caravel-built hulls and no oars, but instead 1-3 masts often with lateen sails. They were used for transport and trade, and were know in the later 12th and 13th centuries to add castles, for and aft, to the ship, which later became part of the hull design. These were more decorative and helped hold more cargo and passengers; the aft castle often held the captain’s quarters.

Marshall, Michal. Ocean Traders. Facts of File, NY: 1990. VM15.M368

#
Medieval ship type popular in the eleventh through the thirteenth centuries and the Christian Crusaders’ transport of choice. Unlike the swift, more comfortable galleys that transported the wealthiest crusaders and pilgrims to the Holy Land, the round ship was ungainly and slow. Because of the need for large amounts of cargo space for retainers, equipment, and horses, it was, however, ideal.

Round ships had a length-to-beam ratio of three or even two to one, giving them a round appearance and their name. Most were single-masted and square-rigged vessels. The cog of northern Europe was a typical round ship.

Slow because of their hull shape, round ships had to await favorable winds before sailing from each port of call. However, the increase in carrying capacity made a slower passage economically feasible. In traveling to and from the Holy Land, round ships moved along the coasts, rarely venturing offshore. In their inevitable stops along the way, these ships opened up markets for the Italian merchants whose goods they carried. Over time these markets became regular trading ports for the maritime republics. The round ship began to disappear in the fifteenth century, replaced by the carrack and other ship designs.

Indian Sea Trade with the West

Gordon Childe says: “The most startling feature of pre-historic Indian trade is that manufactured goods made in India were exported to Mesopotamia. At Eshunna, near Baghdad, typically Indian shell inlays and even pottery probably of the Indus manufacture have been found along with seals. After c. 1700 B. C. C. E. the traders of India lost commercial contact with the traders of Mesopotamia.”
S. R. Rao says that the Indian traders first settled in Bahrein and used the circular seal. Later on the different sections of the Indian merchants colonized the different cities of Mesopotamia after the name of their race. The Chola colonized the land where the two rivers, the Tigris and Euphrates, approach most nearly and the banks touch the so called Median wall. They called their colony Cholades which later came to be known as Chaldea (i.e. the land of the Cholas) as a result of corrupt pronunciation. Similarly the Asuras of Vedic India colonized the city Asura after their name and later they established the Assyrian empire.
Archaeological evidence of the use of indigo in the cloths of the Egyptians mummies, Indian cedar in the palace of Nebuchandnzzar and Indian teak in the temple of the moon god at Ur shows the continuity of Indian commercial relations with the West. Rassam found a beam of Indian cedar in the palace of Nebuchadnezzar (604-562 B.C) at Birs Nimrud. In the second storey of the Temple of the Moon-God at ur rebuilt by Nebuchadnezzar and Nabonidus (555- 538 B.C.) Taylor found “two rough logs of wood apparently teak”.
The ancient Egyptian traders sailed there boats not only on the Nile but also ventured into the Mediterranean and the Red Sea and even into the Indian Ocean, for they are said to have reached “God’s land” or the land of Punt (India). Similarly the Indian traders sailed their ships not only on the Indian Ocean and the Persian Gulf, they also ventured into the Red Sea and even into the Mediterranean and Aegean Sea. From the very beginning Indian traders had a very fair knowledge of all the ancient oceans and seas of the populated world. the Egyptians called India as “God’s land” because India was in those days culturally very much developed. The priest of ancient Egypt required vast quantities of aromatic plants for burning as incense; frankincense, myrrh and lavender were also used for embalmment purpose. Herodotus has left us a sickening description of the great number of spices and scented ointments of which India was the center.  Beauty products from India also attracted the women of Egypt. The cosmetic trade was entirely dependent on imports chiefly from India.  The Pharaohs of the fifth and sixth dynasties made great efforts to develop trade relations with the land of Punt. Knemphotep made voyages to Punt eleven times under the captainship of Koui. This expedition was organized and financed by the celebrated Queen Halshepsut.
(source: Foreign Trade and Commerce in Ancient India – By Prakash Charan Prasad p. 36-43. For more information refer to chapter on India and Egypt)
Before trade with the Roman Empire, India carried on her trade chiefly with Egypt; whose king, Ptolemy Philadelphus (285-247 B.C.) with whom Ashoka the Great had intercourse, founded the city of Alexandria, that afterwards became the principal emporium of trade between the East and West.
M. A. Murray, the Egyptlogist says in his book, ” The splendor that was Egypt” that the type of men of Punt as depicted by Halshepsut’s artists suggests an Asiatic rather than an African race and the sweet smelling woods point to India as the land of their origin.
(source: Art Culture of India and Egypt – By S. M. El Mansouri  p. 14).
This expedition really appears to have been a great commercial success. The queen proudly recorded on the walls of the temple of Deir-el-Bahri: “Our ships were filled with all marvelous things from Punt (India); the scented wood of God’s land, piles of resin, myrrh, green balsan trees, ebony, ivory, gold, cinnamon, incense, eye-coloring, monkeys, grey dogs and panther-skins.” These objects indicate Indian goods exported to Egypt.
Alexander’s passage of the Indus was effected by means of boats supplied by Indian craftsmen. A flotilla of boast was used in bridging the difficult river of Hydaspses. For purpose of the voyage of Nearchus down the rivers and to the Persian Gulf, all available country boats were impressed for the service, and a stupendous fleet was formed, numbering around 800 vessels, according to Arrian, and to the more reliable estimate of Ptolemy nearly 2,000 vessels which accommodated 8,000 troops, several thousand horses, and vast quantities of supplies. It was indeed an extraordinary huge fleet, built entirely of Indian wood and by the hands of Indian craftsmen. All this indicates that in the age of the Mauryas shipbuilding in India was a regular and flourishing industry of which the output was quite large.
A book, called the Periplus of the Erythraean Sea, written by a Graceo-Egyptian sailor in the first century A.D., gives a very detailed and interesting account of Indian trade from the author’s personal knowledge. He came to India and found the Indian coast studded with ports and harbors, carrying on brisk trade with foreign countries. The chief articles of export from India were spices, perfumes, medicinal herbs, pigments, pearls, precious stones like diamond, sapphire, turquoise and lapis lazuli, animal skins, cotton cloth, silk yarn, muslin, indigo, ivory, porcelain and tortoise shell; the chief imports were cloth, linen, perfume, medicinal herbs, glass vessels, silver, gold, copper, tin, lead, pigment, precious stones and coral.
***
The value of Indian trade may be estimated from the well-known passage of Pliny, in which he recorded that India drained the Roman empire of fifty million sesterces every year. The wealth of early India is confirmed by the lament of Pliny the Elder in Historica Naturalis (Natural History), completed in 77 AD that all of Rome’s coffers were being emptied into India to satisfy Roman demand for transulent Indian muslins. Pliny’s statement is corroborated by the discovery, in India, of innumerable gold coins of the Roman emperors, which must have come here in course of trade. Most of the coins have been found. Most of these coins have been found in South India, and their evidence is corroborated by many passages in classic Tamil literature. We read of ‘Yavanas of harsh speech’ with many wares; of foreign merchants thronging sea-port towns like Mamallapuram, Puhar, and Korkai; or busy customs officials, and those engaged in loading and unloading vessels in the harbor. The wealth of the Roman Empire reached India through the ports of Kalyan, Chaul, Broach, and Cambay in Western India. Tamralipti was an important port in Bengal. It carried on trade with China, Lanka, Java and Sumatra. In the Andhra region, the ports were Kadura and Ghantasala, Kaveripattanam (Puhar) and Tondail were the ports of the Pandya region. The ports of Kottayam and Muziris were on the Malabar coast. There was a great maritime trade between India and Southeast Asia and China. The rulers of India facilitated trade by building and maintaining lighthouses at the necessary points and by keeping sea routes free and safe from pirates.

According to Surjit Mansingh: “India’s trade with Europe, both by land and sea, was a constant fact of history from ancient times”

(source: India: A Country Study 1985).

The close connection between the early civilization of Ninevah and Babylon and the West Coast of India is borne out by indisputable evidence and this was possible only through the navigation of the Arabian sea. There is ample evidence of a flourishing trade between the Levant and the West Coast of India, as may be inferred from allusion in the Old Testament.
As stated by Prof. K. A. Nilakanta Sastri  in Indian Antiquary, 1938 p. 27: “the evidence of South Indian connections with the West drawn from references in his (Solomna’s) reign to Ophir and Thar Shih to ivory, apes and peacocks is seen to be only a link in a more or less continuous chain of data suggesting such connections for long ages before and after. The earliest Indian literature, the Vedas speak of sea voyage. One well-known mantra (Rig Veda 1, 97, 8) prays: “Do thou convey us in a ship across the sea for our welfare.” Besides this, there are numerous allusions in the Rig Veda to sea voyages and to ships with a hundred oars.
(source: India and the Indian Ocean – K. M. Panikkar The MacMillan Company, 1945 p.23-24).
Indian seafarers did not absent themselves from the Middle East or the European mainland. From the Sanskrit name of Socotra (Island abode of bliss) and from certain Hindu-like divisions and customs among the people of East Arabia. C. Lassen suggested that the first sailors and colonizers on the Indian Ocean came from India. According to Jeannie Auboyer “merchant shipping was very active in India and had, even since Roman times, linked the Mediterranean world to China with great vessels (nava) of which the Indian king owned a fleet, though most of them belonged to wealthy individuals.”
(source: Daily Life in Ancient India – By Jeannie Auboyer ISBN 8121506328 p. 75).
The achievements of Indian seafarers in the Far East and Southeast Asia have been acknowledged by a host of scholars. The late Professor Buhler says: “References to voyages are also found in two of the most ancient Dharma Sutras.”
There was also an active trade between India and Greece. The mention of ivory by Homer and of several other Indian articles assign the trade a very ancient date. In addition to ivory, India also supplied indigo to Greece, whence the inhabitants derived their knowledge of its use. Homer knew tin by its Sanskrit name. Professor Max Duncker says that the Greeks used to wear silken garments which were imported from India, and which were called “Sindones, or “Tyrian robes.” “Trade existed between the Indians and Sabaens on the coast of South Arabia before the 10th century B.C. the time when, according to the Europeans, Manu lived.

Of the producer of loom, silk was more largely imported from India into ancient Rome than either in Egypt or in Greece. “It so allured the Roman ladies, ” says a writer, that it sold its weight in gold.”(source: Encyclopedia Britannica Vol. XI p. 459). For more information refer to chapter on India and Egypt).

Testimony to the flourishing condition of the ship-building industry in India is available in the description of the return journey of Alexander from India via the sea route. According to estimates of Ptolemy nearly 2000 vessels which between them accommodated 8000 troops, several thousand horses, and vast quantities of supplies. This vivid description speaks not only of the ready resources and expertise of the Indian craftsmen but also of the tonnage of the seaworthy ships estimated at about 75 tons (or 3000 amphorea) by Pliny.
The most valuable of the exports of India was silk, which was under the Persian Empire is said to have exchanged by weight of gold.
(source: Indian Shipping – By R. K. Mookerji p. 83).
It is evident that “there was a very large consumption of Indian manufactures in Rome. This is confirmed by the elder Pliny, who complained that there was “no year in which India did not drain the Roman Empire of a hundred million sesterces (1,000,000 pounds)….so dearly do we pay for our luxury and our women.” The annual drainage of gold from Rome and its provinces to India was estimated by him at 500 steria, equal to about Rs. 4,000,000. We are assured on undisputed authority that the Romans remitted annually to India a sum equivalent to 4,000,000 pounds to pay for their investments, and that in the reign of Ptolmeies, 125 sails of Indian shipping were at one time lying in the ports whence Egypt, Syria, and Rome itself were supplied with the products of India.”
(Life in Western India (Guthrie), from Colonel James Tod – Western India p. 221. Hindu Raj in the World – By K. L. Jain p. 37).
Roman coins in large quantities are found in places in Southern India, whence beryl, pepper, pearls and minerals were exported to Rome. Some of these are described by Mr. Sewell. “These hoards,” he says, “are the product of 55 separate discoveries, mostly in the Coimbatore and Madura districts.”
(source: Journal of Royal Asiatic Society for 1904, Roman Coins).
There is extant, a Prakrit text on ship-building named Angavijja written in the Kushana period and edited in the Gupta period. This text enlists about a dozen names of different types of ships, such as Nava, Pota, Kotimba, Salika, Sarghad, Plava, Tappaka, Pindika, Kanda, Katha, Velu, Tumba, Kumba and Dati. Some of these varieties of ships such as Tappaka (Trappaga), Kotimba and Sarghad have also been mentioned in the Periplus of the Erythrean Sea. They are considered to be very large ships capable of sailing along the coast as well as in deep sea.
Mr. Momensen in his Provinces of the Roman Empire (Volume II p. 301), says: “Somewhat further to the south at Kananor numerous Roman gold coins of the Julio Claudian epochs have been found, formerly exchanged against the spices destined for the Roman kitchens.”
Arabia being the nearest of the countries situated to the west of India, was the first to which the Indian commercial enterprises by sea were directed. The long-continued trade with Arabia dates from a very remote antiquity. “The labors of Von Bohlen (Das Alte Indian, Volume I, p. 42), confirming those of Heeran and in their turn confirmed by those of Lassen (Ind Alt. Vol II. p. 580), have established the existence of a maritime commerce between India and Arabia from the very earliest period of humanity. Lassen also says that the Egyptians wrapped their mummies in Indian Muslin.
Agarthchides of Cnidus, Ptolemaic Dynasty, President of the Alexandrain Library, who is mentioned with respect by Strabo, Pliny and Diodorus, and who lived upwards of 300 years before the time of Periplus, noticed the active commercial intercourse kept up between Yemen and Pattala – a seaport in Western India. Pattala in Sanskrit means a “commercial town” which circumstance if it is true, says Prof. Heeran, “would prove the extreme antiquity of the navigation carried on by the Indus. Agatharchides saw large ships coming from the Indus and Pattala.
 The importance of trade was highly appreciated by the people of Kalinga – a kingdom on the Eastern seaboard of India. Inscriptions “speak of navigation and ship commerce as forming part of the education of the princes of Kalinga.”
J. Takakusu writes: “That there was a communication or trade between India and China from 400 A.D. down to 800 A.D. is a proven fact. Not to speak of any doubtful records we read in the Chinese and Japanese books, Buddhist or otherwise, of Indian merchant ships appearing in the China Sea; we know definitely that Fahien (399-415 A.D) returned to China via Java by an Indian boat…at further in the Tang dynasty an eyewitness tells us that there were in 750 A.D. many Brahmin ships in the Canton River.”
(source: Journal of Royal Asiatic Society, Great Britain and Ireland. October 1905 p. 872).
Historian Vincent Smith in his book Early History of India, writes” “Ancient Tamil literature and the Greek and Roman authors prove that in the first two centuries of the Christian era the ports on the Coromandel or Cholamandal coast enjoyed the benefits of active commerce with both East and West. The Chola fleets…..uncrossed the Indian ocean to the islands of the Malaya Archipelago.”
(source: Early History of India – By Vincent Smith p. 415).
“The Hindus themselves were in the habit of constructing the vessels in which they navigated the coast of Coromandel, and also made voyages to the Ganges and the peninsula beyond it. These vessels bore different names according to the size.” writes Prof. Heeran. There were commercial towns and ports on the Coromandel coast. Masulipatam, with its cloth manufactures, as well as the mercantile towns situated on the mouth of the Ganges, have already been noticed as existing in the time of Periplus. Even as late as the 17th century, French traveler Tavernier in 1666 A.D. said: “Masulipatam is the only place in the Bay of Bengal from which vessels sailed eastwards for Bengal, Arrakan, Pegu Siam, Sumatra, Cochin China and the Manilla and West to Hormuz, Makha and Madagascar.”
(source: Hindu Raj in the World – By K. L. Jain p. 42).

Ghanjah

Easily distinguishable by its typical stem-head with trefoil crest, Ghanjah was formerly used in trading. having a capacity of 130 to 300 tons, this boat used to be built in Sur.

Length 70 – 125 Feet. Weight 125 – 300 tons

Very similar vessel to the Baghlah and difficult to distinguish, the major give away being the stem head. The Ghanjah has a protruding stem head with a round ornament carved at the end, there is also a distinctive tri fingered design on top of the round ornament. The Ghanjah tended to be narrower than the Baghlah and has been known to carry three masts.

Baghlah – Arab cargo vessel

A baghlah, bagala or baggala is a large deep-sea dhow, a traditional Arabic sailing vessel.

Description
A baghlah is a type of dhow with one or more lateen sails. It is primarily used along the coasts of the Arabian Peninsula, Sindh, India, and East Africa. A larger dhow may have a crew of approximately thirty while smaller dhows have crews typically ranging around twelve.

History
Baghlahs were used as merchant ships in the Indian Ocean and the minor seas around the Arabian Peninsula. They reached eastwards up to the Bay of Bengal and the Spice Islands and southwestwards down to the East African coast.
The baghlah uses two to three lateen sails and supplementary sails can be added. It is a heavy ship that needs a crew of at least 18-25 sailors. In favorable conditions a baghlah can sail up to 9 knots.